SCHNEIDER Blossom Cutter 91 x h 20 mm

A pastry cutter is a versatile tool used for cutting dough into shapes, which can be helpful for making cookies, pastries, or pie crusts. It can also be used to create decorative edges or patterns. Simply press the cutter into the dough to create an oval shape, and then remove the excess dough around the cutter. The cutter often comes with various sizes, allowing for flexibility in your baking projects.