DGF Dark Chocolate Couverture Coins 55% 10 Kg

Ingredients Cocoa mass,sugar,cocoa butter,emulsifier,sunflower lecithine E322,vanilla extract.May contain traces of milk and soya lecithin.Store Between 15-20 degree celsius humidity < 60 %and away from strong smells and preserved from strong sunlight.Melting Temperature 50 /55 Degree Celsius.